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GOURMET GET-AWAY LYON

05-17-2016

Gourmet Trawler - Third gourmet Get-away

FROM PARIS TO LYON

After a 10-day journey, the Gourmet Trawler arrived in the world capital of gastronomy. Travelling along the River Saône, the Swift Trawler 30 moored at the Confluences marina for a special gourmet stopover, since it was greeted by the event’s sponsor, Guy Lassausaie.

The winning members of the competition organised by Beneteau Yacht Club enjoyed a trip on board the Swift Trawler 30 as well as a lunch in Guy Lassausaie’s restaurant the Brasserie des Confluences.

 
 
 
 
 
 

Guy Lassausaie cooks on board

Guy Lassausaie, Meilleur ouvrier de France (Best craftsman in France) in 1993, owner of his own restaurant in Chasselay, with 2 stars in the Michelin Guide, cooked a special Gourmet Trawler menu!

 

Menu

Cold courgette cream and green olive tapenade

Crab with basil, bavarois with velvet crab sauce

 

Fillet of pikeperch, oven-baked in the style of the Rhône bargemen

White asparagus and chanterelles

 

Panna Cotta with lemon verbena

Red fruit with strawberry and lime gazpacho

 

 
 
 
 

GUY LASSAUSAIE'S DISH VIDEO

NEXT RENDEZVOUS

The Swift Trawler 30 will return to sea on May 18, in Sète, for a new gourmet getaway
that will end the event.

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